It’s called the sunshine vitamin, and given we’re just coming to the end of winter here in the southern hemisphere, our Vitamin D stores should be at their lowest point of the year. So what exactly is this nutrient that we can get without eating any food? Why is it so important to runners, cyclists and triathletes? How much Vitamin D is enough, when should you get tested, and when, how much and what type of supplements should you take to prevent or correct a Vitamin D deficiency?
Today, we’re speaking to researcher Dr Dan Owens from Liverpool John Moores University in the UK, whose research is aiming to answer these and more questions about Vitamin D for athletes. We’ll also discuss the different types of Vitamin D in food, supplements and the body, ethnic differences and their relevance to Vitamin D testing, and how much sun exposure is enough to meet your Vitamin D needs.
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